Only in America: candy sushi from a competition at the Good Taste Pittsburgh food festival. The judge was my housemate T, who's written books on lobster and sushi, and now travels the land discussing sustainable fisheries and guiding foodies through traditional sushi. It's fun hearing what the life of a professional writer is like... hard work!
Actually T will soon be my ex-housemate, as he and his wife have found a place of their own just on the other side of Prospect Park. If you know of someone seeking a pad in Prospect Heights, let me know!